Lebanon Customs Tariff for HS Code 200599
Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Direct HS code answer for Lebanon
Lebanon HS Code 200599: 35%
The source reports an indicative HS6 MFN average of 35% for Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen.Source status: not assessed. Verify the exact national tariff line, origin treatment, taxes, restrictions, and current customs guidance before using this information in a declaration.
Customs tariff summary
- Country
- Lebanon
- HS / tariff code
- 200599
- Description
- Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
- Chapter
- 20 โ
- Heading
- 2005
- Subheading
- 200599
- Indicative MFN HS6 average
- 35%
- VAT / tax
- Check local VAT and excise rules for the import destination.
- Unit / basis
- Not listed in this tariff line
- Source / vintage
- WITS/UNCTAD TRAINS (MFN 2020) (2020)
Historical MFN average
35%
35%
Import permission
not assessed
Import planning
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Details
- HS Code
- 200599
- Chapter
- 20 โ
- Heading
- 2005
- Subheading
- 200599
Compare HS code 200599 across GCC countries
Each destination shows its own source label. Oman uses its national schedule; Qatar and UAE entries may cite their separately published references and unresolved exceptions. Other entries retain the historical GCC reference. National codes, duty notes, restrictions and tax treatment can differ; verify with the destination customs authority.
Related HS Codes (Heading 2005)
| HS Code | Description | Duty |
|---|---|---|
| 200540 | Vegetable preparations; peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 35% |
| 200551 | Vegetable preparations; beans, shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 35% |
| 200559 | Vegetable preparations; beans, (not shelled), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 35% |
| 200560 | Vegetable preparations; asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 35% |
| 200570 | Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | Exempted |
| 200580 | Vegetable preparations; sweetcorn (zea mays var. saccharata), prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 35% |
| 200591 | Vegetable preparations; bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 35% |
Data source: WITS/UNCTAD TRAINS (MFN 2020). Values are indicative HS6 MFN averages, not shipment-specific applied rates. Import permission and restrictions are not assessed. Historical reference rates exclude VAT, excise and other national measures. Separate national entries preserve the columns printed by their source; these are not a complete shipment assessment. Full disclaimer.