Historical MFN averages (2023); not current shipment rates. HS6 descriptions use the UN Comtrade Combined HS reference; the original rate nomenclature remains unconfirmed. National special codes require destination-specific verification. No effective date is available. The data review on September 11, 2026 does not update the rates. Reference source.
Chapter 04:
33 total items33 with duty rates0 headings
| HS Code | Description | Arabic | Duty Rate |
|---|---|---|---|
| 0401.10 | Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, not exceeding 1% | 100.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0401.20 | Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, exceeding 1% but not exceeding 6% | 100.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0401.40 | Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, exceeding 6% but not exceeding 10% | 50.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0401.50 | Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, exceeding 10% | 50.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0402.10 | Dairy produce; milk and cream, concentrated or containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content not exceeding 1.5% (by weight) | 91.81% (2023 MFN average)WITS 2023 historical MFN average | |
| 0402.21 | Dairy produce; milk and cream, concentrated, not containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content exceeding 1.5% (by weight) | 100.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0402.29 | Dairy produce; milk and cream, containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content exceeding 1.5% (by weight) | 41.50% (2023 MFN average)WITS 2023 historical MFN average | |
| 0402.91 | Dairy produce; milk and cream, concentrated, not containing added sugar or other sweetening matter, other than in powder, granules or other solid forms | 50.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0402.99 | Dairy produce; milk and cream, containing added sugar or other sweetening matter, other than in powder, granules or other solid forms | 50.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0403.20 | Dairy produce; yoghurt, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa | 85.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0403.90 | Dairy produce; buttermilk, curdled milk or cream, kephir, fermented or acidified milk or cream, whether or not concentrated or containing added sweetening, flavouring, fruit, nuts or cocoa (excluding yoghurt) | 100.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0404.10 | Dairy produce; whey, whether or not concentrated or containing added sugar or other sweetening matter | 2.50% (2023 MFN average)WITS 2023 historical MFN average | |
| 0404.90 | Dairy produce; natural milk constituents (excluding whey), whether or not containing added sugar or other sweetening matter, n.e.c. in chapter 04 | 2.50% (2023 MFN average)WITS 2023 historical MFN average | |
| 0405.10 | Dairy produce; derived from milk, butter | 2.50% (2023 MFN average)WITS 2023 historical MFN average | |
| 0405.20 | Dairy produce; dairy spreads | 40.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0405.90 | Dairy produce; fats and oils derived from milk (other than butter or dairy spreads) | 10.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0406.10 | Dairy produce; fresh cheese (including whey cheese), not fermented, and curd | 40.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0406.20 | Dairy produce; cheese of all kinds, grated or powdered | 30.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0406.30 | Dairy produce; cheese, processed (not grated or powdered) | 50.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0406.40 | Dairy produce; cheese, blue-veined and other cheese containing veins produced by Penicillium roqueforti (not grated, powdered or processed) | 40.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0406.90 | Dairy produce; cheese (not grated, powdered or processed), n.e.c. in heading no. 0406 | 14.22% (2023 MFN average)WITS 2023 historical MFN average | |
| 0407.11 | Birds' eggs, in shell; fresh, fertilised eggs for incubation, of fowls of the species Gallus domesticus (domestic hens) | 27.50% (2023 MFN average)WITS 2023 historical MFN average | |
| 0407.19 | Birds' eggs, in shell; fresh, fertilised eggs for incubation, other than fowls of the species Gallus domesticus (domestic hens) | 25.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0407.21 | Birds' eggs, in shell; fresh, not for incubation, of fowls of the species Gallus domesticus (domestic hens) | 40.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0407.29 | Birds' eggs, in shell; fresh, not for incubation, other than fowls of the species Gallus domesticus (domestic hens) | 40.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0407.90 | Birds' eggs, in shell; preserved or cooked | 40.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0408.11 | Eggs; birds' eggs, yolks, dried, whether or not containing added sugar or other sweetening matter | 10.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0408.19 | Eggs; birds' eggs, yolks, fresh, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter | 40.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0408.91 | Eggs; birds' eggs (not in shell, excluding yolks only), dried, whether or not containing added sugar or other sweetening matter | 10.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0408.99 | Eggs; birds' eggs (not in shell, excluding yolks only), fresh, cooked by steaming or boiling in water, moulded, frozen, otherwise preserved, whether or not containing added sugar or other sweetening matter | 40.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0409.00 | Honey; natural | 40.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0410.10 | Animal products; insects | 40.00% (2023 MFN average)WITS 2023 historical MFN average | |
| 0410.90 | Animal products; edible products of animal origin, not elsewhere specified or included, other than insects | 40.00% (2023 MFN average)WITS 2023 historical MFN average |
Data source: WITS/UNCTAD TRAINS (MFN 2022). Values are indicative HS6 MFN averages, not shipment-specific applied rates. Import permission and restrictions are not assessed. Historical reference rates exclude VAT, excise and other national measures. Separate national entries preserve the columns printed by their source; these are not a complete shipment assessment. Full disclaimer.