Historical MFN averages (2022); not current shipment rates. HS6 descriptions use the UN Comtrade Combined HS reference; the original rate nomenclature remains unconfirmed. National special codes require destination-specific verification. No effective date is available. The data review on September 11, 2026 does not update the rates. Reference source.

Morocco Customs Tariff for HS Code 071220

Vegetables; onions, whole, cut, sliced, broken or in powder but not further prepared, dried

Direct HS code answer for Morocco

Morocco HS Code 071220: 40%

The source reports an indicative HS6 MFN average of 40% for Vegetables; onions, whole, cut, sliced, broken or in powder but not further prepared, dried. Source status: not assessed. Verify the exact national tariff line, origin treatment, taxes, restrictions, and current customs guidance before using this information in a declaration.

Customs tariff summary

Country
Morocco
HS / tariff code
071220
Description
Vegetables; onions, whole, cut, sliced, broken or in powder but not further prepared, dried
Chapter
07 โ€”
Heading
0712
Subheading
071220
Indicative MFN HS6 average
40%
VAT / tax
Check local VAT and excise rules for the import destination.
Unit / basis
Not listed in this tariff line
Source / vintage
WITS/UNCTAD TRAINS (MFN 2022) (2022)

Customs Duty

40%

40%

Import permission

not assessed

Import planning

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Details

HS Code
071220
Chapter
07 โ€”
Heading
0712
Subheading
071220

Compare HS code 071220 across GCC countries

These GCC pages currently use the same GCC Integrated Tariff reference published by ZATCA. They are not six independently reconciled national schedules. National codes, duty notes, restrictions, and tax treatment can differ; verify with the destination customs authority.

Related HS Codes (Heading 0712)

HS CodeDescriptionDuty
071231Vegetables; mushrooms of the genus Agaricus, whole, cut, sliced, broken or in powder but not further prepared, dried40%
071232Vegetables; wood ears (Auricularia spp), whole, cut, sliced, broken or in powder but not further prepared, dried40%
071233Vegetables; jelly fungi (Tremella spp)), whole, cut, sliced, broken or in powder but not further prepared, dried40%
071234Vegetables; shiitake mushrooms (Lentinus edodes), whole, cut, sliced, broken or in powder but not further prepared, dried40%
071239Vegetables; mushrooms and truffles n.e.c. in item 0712.3, whole, cut, sliced, broken or in powder but not further prepared, dried40%
071290Vegetables; mixtures of vegetables n.e.c. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried26.5%

Data source: WITS/UNCTAD TRAINS (MFN 2022). Values are indicative HS6 MFN averages, not shipment-specific applied rates. Import permission and restrictions are not assessed. Rates do not include VAT, excise, trade-remedy duties, origin-based preferences, or other national measures. Full disclaimer.