Lebanon Customs Tariff for HS Code 030695
Crustaceans; shrimps and prawns, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking
Direct HS code answer for Lebanon
Lebanon HS Code 030695: 5%
The source reports an indicative HS6 MFN average of 5% for Crustaceans; shrimps and prawns, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking.Source status: not assessed. Verify the exact national tariff line, origin treatment, taxes, restrictions, and current customs guidance before using this information in a declaration.
Customs tariff summary
- Country
- Lebanon
- HS / tariff code
- 030695
- Description
- Crustaceans; shrimps and prawns, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking
- Chapter
- 03 —
- Heading
- 0306
- Subheading
- 030695
- Indicative MFN HS6 average
- 5%
- VAT / tax
- Check local VAT and excise rules for the import destination.
- Unit / basis
- Not listed in this tariff line
- Source / vintage
- WITS/UNCTAD TRAINS (MFN 2020) (2020)
Historical MFN average
5%
5%
Import permission
not assessed
Import planning
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Details
- HS Code
- 030695
- Chapter
- 03 —
- Heading
- 0306
- Subheading
- 030695
Compare HS code 030695 across GCC countries
Each destination shows its own source label. Oman uses its national schedule; Qatar and UAE entries may cite their separately published references and unresolved exceptions. Other entries retain the historical GCC reference. National codes, duty notes, restrictions and tax treatment can differ; verify with the destination customs authority.
Related HS Codes (Heading 0306)
| HS Code | Description | Duty |
|---|---|---|
| 030611 | Crustaceans; frozen, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water | 5% |
| 030612 | Crustaceans; frozen, lobsters (Homarus spp.), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water | 5% |
| 030614 | Crustaceans; frozen, crabs, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water | 5% |
| 030615 | Crustaceans; frozen, Norway lobsters (Nephrops norvegicus), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water | 5% |
| 030616 | Crustaceans; frozen, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water | 5% |
| 030617 | Crustaceans; frozen, shrimps and prawns, excluding cold-water varieties, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water | 5% |
| 030619 | Crustaceans; frozen, n.e.c. in item no. 0306.1, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water | 5% |
| 030631 | Crustaceans; live, fresh or chilled, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not | 5% |
| 030632 | Crustaceans; live, fresh or chilled, lobsters (Homarus spp.), whether in shell or not | 5% |
| 030633 | Crustaceans; live, fresh or chilled, crabs, whether in shell or not | 5% |
| 030634 | Crustaceans; live, fresh or chilled, Norway lobsters (Nephrops norvegicus), in shell or not | 5% |
| 030635 | Crustaceans; live, fresh or chilled, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not | 5% |
| 030636 | Crustaceans; live, fresh or chilled, shrimps and prawns excluding cold-water varieties, in shell or not | 5% |
| 030639 | Crustaceans; live, fresh or chilled, n.e.c. in item no. 0306.3, in shell or not | 5% |
| 030691 | Crustaceans; rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking | 5% |
| 030692 | Crustaceans; lobsters (Homarus spp.), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking | 5% |
| 030693 | Crustaceans; crabs, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking | 5% |
| 030694 | Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking | 5% |
| 030699 | Crustaceans; smoked, whole, cooked or not, n.e.c. in item no. 0306.9, in shell or not | 5% |
Data source: WITS/UNCTAD TRAINS (MFN 2020). Values are indicative HS6 MFN averages, not shipment-specific applied rates. Import permission and restrictions are not assessed. Historical reference rates exclude VAT, excise and other national measures. Separate national entries preserve the columns printed by their source; these are not a complete shipment assessment. Full disclaimer.