HS Code 210230200000

- - - Yeast alsace

- - - خميرة الألزاس

Customs Duty

12 %

12 %

Import Status

allowed

Details

HS Code
210230200000
Chapter
21
Heading
2102
Subheading
210230

Related HS Codes (Heading 2102)

HS CodeDescriptionDuty
210210000000- Active yeasts10 %
210220100000- - - Inactive yeasts for human cosumption12 %
210220200000- - - Inactive yeasts and other single-cell micro-organisms, dead, used as food for animals5 %
210220900000- - - Other5 %
210230100000- - - Baking powder12 %
210230900000- - - Other Prepared baking powders12 %

Data source: Royal Oman Customs (GCC CET). Duty rates shown are for informational purposes only and do not include VAT, excise taxes, or preferential rates under trade agreements. Full disclaimer.