Kuwait Customs Tariff for HS Code 040630000010
Processed cheese in Slices, not grated or powdered
اجبان معالجة غير مبشورة ولا بشكل مسحوق بشكل شرائح
Direct HS code answer for Kuwait
Kuwait HS Code 040630000010: 6 %
The reference dataset lists a duty value of 6 % for Processed cheese in Slices, not grated or powdered. Import permission is not assessed. Verify the exact national tariff line, origin treatment, taxes, restrictions, and current customs guidance before using this information in a declaration.
Customs tariff summary
- Country
- Kuwait
- HS / tariff code
- 040630000010
- Description
- Processed cheese in Slices, not grated or powdered
- Chapter
- 04 —
- Heading
- 0406
- Subheading
- 040630
- Reference duty value
- 6 %
- VAT / tax
- Check local VAT and excise rules for the import destination.
- Unit / basis
- Not listed in this tariff line
- Source / vintage
- GCC Integrated Tariff reference published by ZATCA
Customs Duty
6 %
6 %
Import permission
not assessed
Import planning
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Details
- HS Code
- 040630000010
- Chapter
- 04 —
- Heading
- 0406
- Subheading
- 040630
Compare HS code 040630000010 across GCC countries
These GCC pages currently use the same GCC Integrated Tariff reference published by ZATCA. They are not six independently reconciled national schedules. National codes, duty notes, restrictions, and tax treatment can differ; verify with the destination customs authority.
Related HS Codes (Heading 0406)
| HS Code | Description | Duty |
|---|---|---|
| 040610100000 | - - - Fresh (unripened or uncured) cheese full fat not salted | 6 % |
| 040610200000 | - - - Fresh (unripened or uncured) cheese full fat salted | 6 % |
| 040610300000 | - - - Fresh (unripened or uncured) cheese low-fat not salted | 6 % |
| 040610400000 | - - - Fresh (unripened or uncured) cheese low-fat salted | 6 % |
| 040610500000 | - - - Fresh (unripened or uncured) cheese fat-free not salted | 6 % |
| 040610600000 | - - - Fresh (unripened or uncured) cheese fat-free salted | 6 % |
| 040610700000 | - - - - Fresh (creamy) cheese, not fermented | 6 % |
| 040620000001 | Grated Cheese, of all kinds | 6 % |
| 040620000004 | Powdered Cheese, of all kinds | 6 % |
| 040630000001 | Processed cheese in Pieces, not grated or powdered | 6 % |
| 040630000002 | Processed melted Cheese, not grated or powdered | 6 % |
| 040630009999 | Other of processed cheese, not grated or powdered | 6 % |
| 040640100000 | - - - Blue-veined cheese | 5 % |
| 040640900000 | - - - Other cheese containing veins produced by Penicillium roqueforti | 5 % |
| 040690100000 | - - - Fresh fermented cream cheese | 6 % |
| 040690210000 | - - - - Medium hard and hard cheddar cheese | 6 % |
| 040690220000 | - - - - Medium hard and hard Gouda cheese | 6 % |
| 040690230000 | - - - - Medium hard and hard Gruyere cheese | 6 % |
| 040690240000 | - - - - Medium hard and hard Parmesan cheese | 6 % |
| 040690250000 | - - - - Medium hard and hard romano cheese | 6 % |
Data source: GCC Integrated Tariff reference published by ZATCA. This common GCC reference has not been independently reconciled against the destination country's national system. Rates do not include VAT, excise, trade-remedy duties, origin-based preferences, or other national measures. Full disclaimer.